Monday, 15 September 2014

DIFFERENT CHUTNEYS

here am sharing u the different types of chuteys.kindly give feedback about it and share urs

1.CAPSICUM CHUTNEY;

INGREDIENTS;
*onion-2
*tomato-1(big size)
*capsicum-2
*garlic cloves-4
*r.chilli-3nos
*salt-to taste
tamarind-1/2tsp

SEASONING;
*mustard seeds-1tsp
* broken urad dhall-1/2tsp
*curry leaves-1stem

PROCEDURE;
*fry onion,tomato,capsicum,garlic,r.chilli
*grind it with tamarind n salt
*add seasoning to it
now capsicum chutney is ready.

2CARROT CHUTNEY

INDREDIENTS;
*carrot-2(shred them)
*G.chilli-3-4nos
*oil 2tsp
*ginger -few
*garlic cloves-3
*urad dhal -1tsp

PROCEDURE;
*first pour oil add carrot,ginger,garlic,.n urad dhall fry it untill the raw smell goes(5mns)
*then grind the above to a fine paste
*add seasoning

3.GARLIC COCONUT CHUTNEY;
THINGS NEEDED;
*garlic cloves-4
*R.chilli-2
*urad dhall-1tsp(fry it till light brown)

 PROCEDURE;
*roast garlic,urad dhall,chilli
*cool it n gring it with regular coconut chutney



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