Monday, 15 September 2014

SODHI -TIRUNELVELI DISH

Here am posting a dish name SODHI a tirunelvelli dish . The main ingredient of this dish is coconut milk.we have to boil all the vegetables in coconut milk only.the dish is used to mix with white rice.Here we go....

SODHI;

THINGS NEEDED:
Moong dhall-1/4 cup
Grated coconut-2cups
Carrot medium-2(chop into 1/2cm round)
Beans-15nos(chop1"long)
Drumstick-2(2"long)
Cauliflower-2cups flowerets
Peas-1/2cup
Potatoes-3(boil peel n cut into big pieces)
PearlOnion-1 cup
Garlic-15 pcs
Ginger-2"(chopped)
G.chillies-5nos
Tomatoes-2nos(choped)
Lime juice-3tsp
salt-to taste
Curry leaves-few

TO GRIND;
G.chilli-8
fried gram dhall-3tbsp(pottu kadalai)
Ginger

PROCEDURE;
Boil moong dhal soft
Grind coconut in 3 instalments with 1/2,1 1/2 n 2 cups of water respectively and take the coconut milk
Boil all the veggies includg p,onion in the 3rd c.milk
Now add the second milk to which the ground paste is added
Add chopped tomatoes,cooked dhall& boiled potato pieces
Add salt &mix well
when all the ingredients have blended well simmer the stove
Add 1st c.milk immedietaly switch off the stove
Add lime juice n curry leaves n serve

potato curry,cauliflower spicy curry and ginger thogayal goes well with this dish
HAPPY EATING........



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